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Updated: May 4, 2025
I need not explain to this assembly the ingredients and formation of the British Refreshment sangwich?" Universal laughter, except from Sniff, who, as sangwich-cutter, shook his head in a state of the utmost dejection as he stood with it agin the wall. "Well!" said Our Missis, with dilated nostrils. "Take a fresh, crisp, long, crusty penny loaf made of the whitest and best flour.
Cut it longwise through the middle. Insert a fair and nicely fitting slice of ham. Tie a smart piece of ribbon round the middle of the whole to bind it together. Add at one end a neat wrapper of clean white paper by which to hold it. And the universal French Refreshment sangwich busts on your disgusted vision."
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