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"Oh, indeed! she was a daughter of old Catacomb's of Windsor, I remember, the undertaker. They called her husband Callipash, and her ladyship Pishpash. So you see, madam, that I know the whole family!" "Mr. Fitz-Simons!" exclaimed Mrs.
At the American consul's we were served first with rice soup in pishpash, flavoured with cinnamon and spice; then with boiled mutton, then with stewed ditto and tomatoes; then with fowls swimming in grease; then with brown ragouts belaboured with onions; then with a smoking pilaff of rice: several of which dishes I can pronounce to be of excellent material and flavour.
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