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Updated: May 10, 2025
Carbonell's wine was placed upon the table: it was a claret made expressly for the London market, well-dashed with Hermitage, and infinitely more to the taste of the Englishman than the delicately-flavoured wine they had been drinking.
Our Manila-man cook, although not a genius, certainly knew how to fry fish, and that morning we had for breakfast some of Jack Shark's pilots the most delicately-flavoured deep-sea fish I have ever tasted except, perhaps, that wonderful and beautiful creature, the flying-fish. The "Palu" of the Equatorial Pacific
My host showed me how to cut the top from some of the hard-rind fruits, so as to have a cup full of the most delicately-flavoured juice, the whole pulp having been reduced to a liquid syrup by a process with which some semicivilised cultivators on Earth are familiar. When I had finished my meal, my host whistled, and the attendant, returning, carried away the tray.
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