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They would put into it coriander as in Kummel, kirsch as in Maraschino, hyssop as in Chartreuse, amber-seed as in Vespetro cordial, and sweet calamus as in Krambambuly; and it would be coloured red with sandalwood. But under what name should they introduce it for commercial purposes? for they would want a name easy to retain and yet fanciful.
This precious liquor, made of choice wine, sugar, and cinnamon and other spices, is preferable to all those disguises or mixtures of brandy called ratafia, one-hundred-and-seven, brave man's cordial, black currant wine, vespetro, spirit-of-sun, etc. Boiled wine is found throughout France and Switzerland.
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