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Updated: May 11, 2025
They have hitherto generally been classed with the antelopes, though for what reason it is hard to tell. Observation of this class is usually worth far more than the "speculations" of the closet-naturalist. The gnoo has long been the favourite food of the frontier farmer and hunter. Its beef is well flavoured, and the veal of a gnoo-calf is quite a delicacy.
At supper the flesh of the antelope was pronounced better than that of the gnoo; and after supper, as soon as the cattle had been all secured, and the fires lighted, Alexander proposed that Swinton should finish his history of Africaner. "If I remember right, I left off where Africaner and his people had escaped to Namaqua-land, where he became a chief.
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