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Updated: June 1, 2025
Midnight brought us to Kabambaie and the banks of the Kasai, where I found food and sanctuary at a Forminiere post. Here the thousands of tons of freight that come up the river from Dima by steamer and which are carried by motor trucks, ox teams, and on the heads of natives to this point, are placed on whale-boats and sent up the river to Tshikapa.
The "Madeleine" was waiting for me with steam up, for I sent a runner ahead. I had ordered Nelson back from Kabambaie because plenty of servants were available there. He spent his week of idleness at Djoko Punda in exploring every food known to the country. At one o'clock I was off on the first real stage of my homeward journey.
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