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Updated: May 12, 2025
Cadine had a saucepan near her; she filled her mouth with the water and tares which it contained, and then, taking up the pigeons one by one, shot the food down their throats with amazing rapidity. The work is usually done by men who make a specialty of it, and are called gaveurs. Translator. "Poor creatures!" exclaimed Claude. "Oh, so much the worse for them," said Cadine, who had now finished.
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