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Updated: May 22, 2025
The reader will be surprised to learn, that in two shops intoxicating liquors are publicly sold during the night, though not in the day-time: one liquor is prepared from fermented raisins, and although usually mixed with a good deal of water, is still so strong, that a few glasses of it produce intoxication. The other is a sort of bouza, mixed with spices, and called soubye.
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