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Thus, the fruit of the variety Corchorus Capsularis is enclosed in a capsule of approximately circular section, whereas the fruit of the variety Corchorus Olitorius is contained in a pod. Both belong to the order Tiliacea, and are annuals cultivated mostly in Bengal and Assam.
The two main varieties C. Capsularis and C. Olilorius are cultivated in Bengal for the production of fibre, while for seed purposes, large tracts of land are cultivated in Assam, and the seeds exported for use principally in Mymensingh and Dacca.
The Corchorus Capsularis variety is usually cultivated in the higher and richer soils, while the Corchorus Olitorius variety is most suited for the lower-lying alluvial soils, and to the districts where the rainfall is irregular; indeed, the C. Olitorius may be grown in certain other districts of India which appear quite unsuitable for the C. Capsularis.
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