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Updated: May 18, 2025
At Bohlingen, near Radolfzell in Baden, the last sheaf of oats is called the Oats-stallion. In Hertfordshire, at the end of the reaping, there is or used to be observed a ceremony called "crying the Mare." The last blades of corn left standing on the field are tied together and called the Mare.
At Bohlingen, near Radolfzell in Baden, the last sheaf is called the Rye-sow or the Wheat-sow, according to the crop; and at Röhrenbach in Baden the person who brings the last armful for the last sheaf is called the Corn-sow or the Oats-sow. At Friedingen, in Swabia, the thresher who gives the last stroke is called Sow Barley-sow, Corn-sow, or the like, according to the crop.
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