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Updated: June 5, 2025
Observed the tree called gharod, or gharoth, or gurd; it bears a seed-pod which is used in tanning leather, from its great astringency. In all the Sockna gardens this tree abounds. It is a species of mimosa, with a yellow flower, and small delicate leaves like the acacia. It is a pretty tree, high, and spreading, perhaps twenty feet in height.
The time of fermentation must vary, of course, with the state of the atmosphere; in cooler weather, both pressings should remain longer on the husks. The results, in both varieties were wines of excellent flavor, good body, a brilliant color, with enough of tannin or astringency, and sufficient acid therefore, in every way satisfactory.
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