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Updated: May 11, 2025
A dim little shop and shabby, modestly tucked away in the shadows of the Rue Brie. But the food! Ah, the whadd'you-call'ems in the savoury sauce, that is Henri's secret! The tender, broiled poularde, done to a turn! The bottle of red wine! Mais oui; there one can dine under the watchful glare of Rosa, the plump, black-eyed wife of the concierge.
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