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The colonial taste for good liquor was spoiled from the very beginning, first by black strap and rum, condensed from the steam of hell, then by Old Tom and British brandy, fortified with tobacco this liquor was the nectar with which the ambrosial station hands were lambed down by the publicans and in these latter days by colonial beer, the washiest drink a nation was ever drenched with. the origin of bad beer dates from the repeal of the sugar duty in England; before that time beer was brewed from malt and hops, and that we had "jolly good ale and old," and sour pie.
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