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But the beef is of first-rate quality; and as bush-fed beasts are in good condition at the end of the dry season, when pasture-raised cattle are poor, we do as well by them as could be desired. The bush is always cool and fresh and moist, even when all the grass is withered and brown on the pastures; and this is one of the reasons why we prefer bush-land to open-land for pioneer farming.
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