malagueta

Updated: May 20, 2025

The traditional soup of fragrant herbs; cake, so often made to replace bread in Brazil, composed of the flour of the manioc thoroughly impregnated with the gravy of meat and tomato jelly; poultry with rice, swimming in a sharp sauce made of vinegar and "malagueta;" a dish of spiced herbs, and cold cake sprinkled with cinnamon, formed enough to tempt a poor monk reduced to the ordinary meager fare of his parish.

Jules Verne - Eight Hundred Leagues on the Amazon