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Updated: May 12, 2025
The Reverend Spardek and the Hetmari of Jitomir already had begun eating when we arrived. The setting sun threw raspberry lights on the cream-colored mat. "Be seated, gentlemen," said Le Mesge noisily. "Lieutenant de Saint-Avit, you were not with us last evening. You are about to taste the cooking of Koukou, our Bambara chef, for the first time. You must give me your opinion of it."
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