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Updated: May 24, 2025
It is true that the much feared salted almonds were there but they crouched in shame under the spreading sides of a wooden hash-bowl camouflaged with crepe paper and piled with jellied doughnuts. "Oh, I think everything is perfectly scrumptious," said Minerva Skybrow, completing a tour of inspection at this culinary paradise and allowing herself an olive or two.
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