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Updated: April 30, 2025
For veal is to the Germans what beef is to us, the everyday diet of such as devour animal food at all; whereas beef they seem to use only at large hotels as materials for soup-making, while mutton is a luxury. Neither is it difficult to account for this.
She had found wild onions too, which proved of great service in soup-making. In her garden were many others of which I only know the names; but three of them, the `kamas, the `kooyah, and `yampah' roots are worth mentioning, as thousands of the miserable Indians who inhabit the American Desert subsist chiefly on them.
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