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Updated: June 22, 2025
Their food is chiefly wild parsley and celery, with purslain, sea-kelp, and prickly pears, upon which latter vegetable they thrive wonderfully, a great quantity of it being usually found on the hillsides near the shore wherever the animal itself is discovered.
In the middle of the afternoon, a seashell struck his paper, glanced off. It was Clara again. This time, apparently, she had come from the ocean. Sea-kelp, still glistening with brine, encased her close as with armor. A little pointed cap of kelp covered her tawny hair as with a helmet. That gave her a piquant quality of boyishness.
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