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Updated: July 15, 2025
When we had set up our household gods, and a fire was kindled in the tall white porcelain family monument, which is called here a stove, and which, by the way, is much more agreeable than your hideous black and air-scorching cast-iron stoves, and seen that the feather-beds under which we were expected to lie were thick enough to roast the half of the body, and short enough to let the other half freeze, we determined to try for a season the regular German cookery, our table heretofore having been served with food cooked in the English style with only a slight German flavor.
When we had set up our household gods, and a fire was kindled in the tall white porcelain family monument, which is called here a stove, and which, by the way, is much more agreeable than your hideous black and air-scorching cast-iron stoves, and seen that the feather-beds under which we were expected to lie were thick enough to roast the half of the body, and short enough to let the other half freeze, we determined to try for a season the regular German cookery, our table heretofore having been served with food cooked in the English style with only a slight German flavor.
When we had set up our household gods, and a fire was kindled in the tall white porcelain family monument, which is called here a stove, and which, by the way, is much more agreeable than your hideous black and air-scorching cast-iron stoves, and seen that the feather-beds under which we were expected to lie were thick enough to roast the half of the body, and short enough to let the other half freeze, we determined to try for a season the regular German cookery, our table heretofore having been served with food cooked in the English style with only a slight German flavor.
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