wheay

Updated: May 10, 2025

Wood, in his "New England Prospects," says of New England water, "I dare not preferre it before good Beere as some have done, but any man would choose it before Bad Beere, Wheay or Buttermilk." It was also praised as being "farr different from the water of England, being not so sharp, but of a fatter substance, and of a more jettie colour; it is thought there can be no better water in the world."

Alice Morse Earle - Customs and Fashions in Old New England