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Updated: May 14, 2025
The Danes begin their day with a light breakfast of coffee, fresh rolls, and butter, but the children generally have porridge, or "öllebröd," before starting for school. This distinctly Danish dish is made of rye-bread, beer, milk, cream, and sometimes with the addition of a beaten-up egg. This "Ske-Mad" is very sustaining, but I fear would prove a little too much for those unaccustomed to it.
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