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Updated: May 5, 2025
But, as has been already pointed out, the horse had to be tamed first. Palaeolithic man in western Europe had horse-meat in abundance. At Solutre, a little north of Lyons, a heap of food-refuse 100 yards long and 10 feet high largely consists of the bones of horses, most of them young and tender.
Brelade, is a cave, in which we dug down through some twenty feet of accumulated clay and rock-rubbish, presumably the effects of the last throes of the ice-age, and came upon a pre-historic hearth. There were the big stones that had propped up the fire, and there were the ashes. By the side were the remains of a heap of food-refuse.
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