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Updated: May 27, 2025
After that you might let it cool some, an' then you add flavorin'. Not too much, an' not too little, jest so's to make it elegant tastin'. Then you cook toasties to go with it, or give 'em crackers. Serve it to 'em hot, an' jest set around blowin' it so it don't scald their little stummicks. Got that? You can give 'em eggs, but not too much meat.
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