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Updated: June 6, 2025
'That's the bunya-bunya, and the nuts are splendid roasted in the ashes if ever that one gets properly ripe it has to be yellow, you know I'll ask Joan Gildea to let me roast it for you. Only it wouldn't be the same thing at all as when it's done in a fire of gum logs, the nuts covered with red ashes, and then peeled and washed down with quartpot tea.... 'Quartpot tea!
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