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Updated: May 16, 2025
Occasionally trailing myrtle, well washed and dried, was put about the components of the stacks just before they were set in place. If the heart-cakes had missed being latticed, they likewise were myrtle-wreathed. The bride's cake was left dead-white, but it always stood on something footed, and had a wreath of evergreen and paper flowers, laid upon a lace-cut paper about the foot.
A letter H demanded four heart-cakes one for each end, also four stacks, and crowded the bride and her party along the joining bar. Heart-cakes were imperative to any wedding of degree. Local tinsmiths made the moulds for them they were deeply cleft, and not strictly classic of outline.
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