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Updated: June 28, 2025
However, to these molluscs, the lad added some edible sea-weed, which he gathered on high rocks, whose sides were only washed by the sea at the time of high tides. This sea-weed, which belongs to the order of Fucacae, of the genus Sargassum, produces, when dry, a gelatinous matter, rich and nutritious.
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