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At this time the apires were bringing up the usual load twelve times in the day; that is 2400 pounds from eighty yards deep; and they were employed in the intervals in breaking and picking ore. These men, excepting from accidents, are healthy, and appear cheerful. Their bodies are not very muscular. They rarely eat meat once a week, and never oftener, and then only the hard dry charqui.

In order that the hard work of hauling boats over shallows might not be made still harder, Morgan gave orders that the men should take but scanty stock of provisions. A few maize cobs and a strip or two of charqui was all the travelling store in the scrips his pilgrims carried.

"A good stock, signor; enough for fifty men for a fortnight." Charqui is meat dried in the sun. In hot climates meat cannot be kept for many hours in its natural state. When a bullock is killed, therefore, all the meat which is not required for immediate use is cut up into thin strips, and hung up in the sun to dry.

The miners who work in the mine itself have twenty-five shillings per month, and are allowed a little charqui. But these men come down from their bleak habitations only once in every fortnight or three weeks. During my stay here I thoroughly enjoyed scrambling about these huge mountains. The geology, as might have been expected, was very interesting.

Sun-dried meat in South Africa is called "biltongue." The Spaniards of Mexico name it "tasajo," while those of Peru style it "charqui." In English it is "jerked" meat.

As, however, we had an abundant supply of charqui, which is the name given to dried beef in the Andes, we were not dependent on the success of our huntsmen for food. Pedro employed all his time in reading to and conversing with his father; and I observed that a very satisfactory change had taken place with regard to his state of mind.

"And we shall neither have CHARQUI, nor hard eggs, nor fillets of ostrich?" "Oh, Monsieur," said Olbinett in an aggrieved tone. "I don't want to hurt your feelings, my friend," said the geographer smiling. "But for a month that has been our usual bill of fare, and when we dined we stretched ourselves full length on the ground, unless we sat astride on the trees.

Early in the morning Captain Bradly turned his hands up by the boatswain's pipe, and bade them breakfast off their beef and parched corn. Maize and charqui were packed into knapsacks for the march, and the pirates rowed ashore to open the campaign.

Sun-dried meat in South Africa is called "biltongue." The Spaniards of Mexico name it "tasajo," while those of Peru style it "charqui." In English it is "jerked" meat.

This kind is various in form, being either round, oblong, straight, or curved, and of a reddish, yellow colour outside, though green within. Out of the oca, then, and charqui, the supper must be made; and for the purpose of cooking it, a fire must be kindled with the wood of the molle. For a long time there was a doubt about whether it would be safe to kindle this fire.