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Updated: October 24, 2026
Some abound with fish, particularly the Shebbel, or Barbary salmon. It is neither so rich nor so large as our salmon, and is whitefleshed; it tastes something like herring, but is of a finer and more delicate flavour. They are abundant in the market of Mogudor. The Shebbel, converted by the Spaniards Sabalo, is found in the Guadalquivir.