rechauffage

Updated: May 25, 2025

Spice must be added, sauces devised, heavy and cumbrous portions rejected, great ingenuity exercised, fitly to furnish forth to-day's delicate collation from the fragments of yesterday's baked meats. Mr. Ford has shown himself an adept in the art of literary rechauffage.

Various - Blackwood's Edinburgh Magazine, Volume 61, No. 377, March 1847