nonparels

Updated: May 11, 2025

You may flower it with coloured sugar-sand or nonparels; but a newer and more elegant mode is to decorate it with, devices and borders in white sugar; they can be procured at the confectioners, and look extremely well on icing that has been tinted with pink by the addition of a little cochineal. This will also flavour it finely.

Eliza Leslie - Directions for Cookery, in its Various Branches