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Updated: July 25, 2025
But in cold weather, when provisions ran low, scarcely any fish were present in the bay proper. It was different in New England and Canada. There the fishing was good the year round. The sea bottom was dragged by efficient trawl-nets, and fished with gang-lines of baited hooks, as it still is today. The cool temperatures over many months of the year made the catches much less perishable.
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