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Updated: May 10, 2025
Maine salmon, Massachusetts mackerel, New Jersey oysters, Florida shad, Kentucky beef, West Virginia mutton, Illinois prairie chickens, Virginia terrapin, Maryland crabs, Delaware canvas-back ducks, and South Carolina rice- birds were cooked by Monica, and served in a style that made the banker diplomat admit their superiority to the potages, sauces, entremets, ragouts, and desserts of his Parisian white-capped manipulator of casse-roles.
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