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Take a large bunch of celery, cut it fine, and boil it till soft, in a pint of water; thicken it with butter and flour, and season it with salt, pepper, and mace. Bacon Dumplings.

I found that it was the practice of some of the landlords to give us fat pea-soup, and of others to regale us with greasy suet dumplings, as heavy as lead, by way of taking off the edge of our appetites. These dishes I invariably avoided, stating that they were injurious to my constitution, or that the doctors had forbidden me to eat such food.

Apple dumplings, with real cream. Apple pie. Apple fritters. Apple puffs, Southern style. Peach cobbler, Southern style Peach pie. American mince pie. Pumpkin pie. Squash pie. All sorts of American pastry. Fresh American fruits of all sorts, including strawberries which are not to be doled out as if they were jewelry, but in a more liberal way.

Social equality is a thing that comes from individual ability, and is never positively fixed, but relative, because there are talents superior and inferior mingled in each human being, and the king may wonder how the cook put the apples in the dumplings.

And that was the end of the dumplings, and of many a good thing besides." "And is that all " I began; but she broke in before the words were half out of my mouth.

They are rotting; and besides father says we eat an awful lot of them. PERSEVERANCE: I will give you the recipe for dumplings you ask for. But remember it is not everyone who can make dumplings, even from the recipe. There's a knack in it. If the soap falls into the porridge do not tell your guests about it until they have finished eating it because it might take away their appetite.

When quite light and creamy, add some powdered cinnamon or nutmeg, and a few drops of essence of lemon. Send it to table in a small deep plate with a tea-spoon in it. Eat it with batter pudding, bread pudding, Indian pudding, &c. whether baked or boiled. Also with boiled apple pudding or dumplings, and with fritters and pancakes.

Fourteen men sat down to a long table with a great shuffling of feet and scraping of benches, and immediately began a voracious attack upon the heaped platters of chicken and dumplings and the bowls of vegetables.

Mix the potato well with half its bulk of finely chopped cold meat, the leaner the better, bind with beaten eggs, then divide and roll each portion around a hard-boiled egg, lay the dumplings in a greased and floured pan, giving them plenty of room, pour around them a good gravy, or else a rich tomato sauce, then bake ten to twenty minutes in a hot oven.

"Remember to bo-o-oil the venison, Ben!" shouted the pensive artist, while all the slumbering echoes arose to applaud this culinary confidence. "And, Ben!" he added, imploringly, "don't forget the dumplings!"