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One quart of properly stewed pumpkin pressed through a colander; to this add enough good, rich milk, sufficient to moisten it enough to fill two good-sized earthen pie-plates, a teaspoonful of salt, half a cupful of molasses or brown sugar, a tablespoonful of ginger, one teaspoonful of cinnamon or nutmeg. Bake in a moderately slow oven three-quarters of an hour.
On their bodies were big scales, as round as pie-plates, which were beautifully tinted in shades of green, purple and orange. On the ends of their long tails were clusters of jewels. Around the great, moon-like eyes were circles of diamonds which sparkled in the subdued light that glowed from the eyes.
Freckles asked in a perplexed voice. "She's all right," said Flibbertigibbet with the confidence of superior knowledge; "it's a tel'scope; yer can see the moon through, an' yer freckles look to her as big as pie-plates." Freckles crossed herself; it sounded like witches and it had a queer look. "Ask her wot's her name," she suggested. "What's your name?" Flibbertigibbet repeated on her fingers.
Line your pie-plates with a rich crust. Slice apples thin, half fill your plates and pour over them a custard made of four eggs and two cups of milk, sweetened and seasoned to taste. CHERRY PIE, No. 1 Line a pie-plate with rich paste, sprinkle cornstarch lightly over the bottom crust and fill with cherries and regulate the quantity of sugar you scatter over them by their sweetness.
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