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Updated: July 23, 2026
The fish of Phoenicia, excepting certain shell-fish, are little known, and have seldom attracted the attention of travellers. The Mediterranean, however, where it washes the Phoenician coast, can furnish excellent mullet, while most of the rivers contain freshwater fish of several kinds, as the Blennius lupulus, the Scaphiodon capoeta, and the Anguilla microptera.
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