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Glauber, Willis, Mayow, Lemery, Agricola and Stahl led up to Robert Boyle, with whom modern chemistry may be said to begin. Even as late as 1716, Lady Mary Wortley Montagu in Vienna found that all had transferred their superstitions from religion to chemistry; "scarcely a man of opulence or fashion that has not an alchemist in his service."

The Complete Family Piece: A very choice Collection of Receipts. Second edition, 8vo, 1737. The Modern Cook. By Vincent La Chapelle, Cook to the Prince of Orange. Third edition. 8vo, 1744. A Treatise of all sorts of Foods. By L. Lemery. Translated by D. Hay, M.D. 8vo, 1745.

Lemery reports observation of a monk who during eight years vomited periodically instead of urinating in a natural way. Five hours before vomiting he experienced a strong pain in the kidneys. The vomitus was of dark-red color, and had the odor of urine. He ate little, but drank wine copiously, and stated that the vomiting was salutary to him, as he suffered more when he missed it.

About the first half of the eighteenth century what might be called the positive period of teratology begins. Following the advent of this era come Mery, Duverney, Winslow, Lemery, and Littre. In their works true and concise descriptions are given and violent attacks are made against the ancient beliefs and prejudices.

By Vincent La Chapelle, cook to the Prince of Orange. Third edition. 8vo, London, 1744. A Treatise of all Sorts of Foods, both Animal and Vegetable, and also of Drinkables, written originally in French by the Learned M.L. Lemery. Translated by D. Hay, M.D. 8vo, London, 1745. By Sarah Harrison. Sixth edition, 2 vols. 12mo, London, 1755. Professed Cookery. By Ann Cook.

By Louis Lemery. Translated into English. 8vo, 1704. England's Newest Way in all sorts of Cookery. By Henry Howard, Free Cook of London. Second edition, 8vo, 1708. Royal Cookery; or, the Complete Court-Cook. By Patrick Lamb, Esq., near 50 years Master-Cook to their late Majesties King Charles II., King James II., King William, Mary, and to her present Majesty, Queen Anne. 8vo, 1710.

His account, which was delivered orally to the person by whom it was written down, is extremely meagre and unsatisfactory. Mandeville, who travelled in the fourteenth century, seems to have adopted the account of Odoricus when he says, "Beside the isle of Lemery is another that is clept Sumobor; and fast beside a great isle clept Java."