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I insist on having a separate one for the fritures of fish, and another for the omelets, used only for that: I'm a very fine and conscientious housekeeper, I'd have you know, and all the while we lived in Bayonne I ran the house because Mother never got used to French housekeeping ways.
"Enfin il doit observer un bon regime de vivre, c'est pourquoi il fera toujours gras et seulement en soupes, bouilli et roti, il ne mangera pas les herbes des soupes, et on salera peu son pot, il se privera du beuf, cochon, chair noir, oiseaux d'eau, ragouts, fritures, patisseries, alimens sales, epices, vinaigres, salades, fruits, cruds, et autres crudites, alimens grossiers, ou de difficille digestion, la boisson sera de l'eau tant soit peu rougee de bon vin au diner seulement, et il ne prendra a souper qu'une soupe.
More than one species of "galantine" was already known; and I observe the distinction, in one of the smaller collections printed by Warner, between the tartlet formed of meat and the tartlet de fritures, of which the latter approaches more nearly our notion.
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