refrigerating-rooms

Updated: May 10, 2025

The preparation is very simple; the meat, after dressing, is frozen and it is kept frozen until it reaches the people who eat it. There are refrigerating-rooms at the slaughter-houses, refrigerator cars to the nearest port, and refrigerator ships to London.

Jewett C. (Jewett Castello) Gilson - Wealth of the World's Waste Places and Oceania