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Updated: April 30, 2025
I can smell all the good home smells of a frosty morning: apple pomace, steaming in the barnyard; sausage frying; Becky scouring the brass furnace-kittle with salt and vinegar. Killin' time, you know makes you think of boiling souse and head-cheese. You ever eat souse?" The packer sucked in his breath with a lean smile. "It ain't best to dwell on it. But you can't help yourself, at night.
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