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Bryant in his Flora Diaetetica says that the bottoms of the flowers are eaten as artichokes. COW-PARSNEP. Heracleum Sphondylium. The inhabitants of Kamschatka about the beginning of July collect the foot-stalks of the radical leaves of this plant, and, after peeling off the rind, dry them separately in the sun; and then tying them in bundles, they lay them up carefully in the shade.
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