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Hop Lee, the waiter, grinned at the frolicsome youths with the serenity of a world-old wisdom. "Bleef steak, plork chop, lamb chop, hlam'neggs, clorn bleef hash, Splanish stew," he chanted, reciting the bill of fare. "Yes," murmured Bob. The waiter said his piece again. "Listens good to me," agreed Dave. "Lead it to us." "You takee two bleef steak and hlam'neggs, mebbe," suggested Hop helpfully.
Now he decided to make a selection himself. "Vely well. Bleef steak and hlam'neggs." "Fried potatoes done brown, John." "Flied plotatoes. Tea or cloffee?" "Coffee," decided Dave for both of them. "Warm mine." "And custard pie," added Bob. "Made from this year's crop." "Aigs sunny side up," directed his friend. "Fry mine one on one side and one on the other," Hart continued facetiously.
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