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Simmer them all together for a few minutes, pour a little of it over the grill, and send up the rest in a sauce tureen. GRILLED MUTTON. Cut a breast of mutton into diamonds, rub it over with egg, and strew on some crumbs of bread and chopped parsley. Broil it in a Dutch oven, baste it with butter, and pour caper sauce or gravy into the dish.
Bone the bird; stuff with a force-meat made of four parts minced veal, two parts chopped hard eggs, a half part lean boiled ham, two parts mushrooms, and two parts pâté de foie gras. First make the veal and ham hot in a little butter, then add the mushrooms and foie gras; moisten with stock or mushroom liquor, and gently simmer five minutes.
When I get to thinkin' of that v'yage I simmer inside, like a teakettle on a hot stove. The second day out seasick and homesick and so miserable I wished I could die all at once instead of by lingerin' spasms I dropped a dish on the cabin floor and broke it.
Gather some ripe gooseberries in dry weather, of the red hairy sort, and pick off the heads and tails. Put twelve pounds of them into a preserving pan, with a pint of currant juice, drawn as for jelly. Boil them pretty quick, and beat them with a spoon; when they begin to break, add six pounds of white Lisbon sugar, and simmer them slowly to a jam.
Beat six eggs very light. Simmer the gooseberry pulp over a gentle fire, and gradually stir the beaten eggs into it. When it comes to a boil, take it off immediately, stir it very hard, and set it out to cool. Serve it up cold in glasses or custard cups, grating some nutmeg; over each.
"There's a gairdener, like at the country-hooses o' the gentry, leevin' in a bit lodge by the gate. He has naethin' to do, ava, but lock the gate at nicht, put the dogs oot, an' mak' the posies bloom i' the simmer. Ay, it's a bonny place." "It's ower grand for Auld Jock." "Ye may weel say that. His bit grave isna so far frae the martyrs' monument."
Simmer, simmer, hum, hum, simmer. There's nothing like contentment," it went on. "But it's a little hard to sit here and simmer, simmer, simmer forever. But I keep on singing, and I am happy. There's my sister, the tea-pot. Bridget always keeps her bright.
He had saved the pianola! From the running track or the medicine-ball court I would repair to the steam room and simmer pleasantly in a temperature of 240 degrees Fahrenheit I am sure I have the figures right until all I needed before being served was to have the gravy slightly thickened with flour and a dash of water cress added here and there.
Boil the quinces in a close kettle with the cores and parings, in sufficient water to cover them. In half an hour take, them out, spread them to cool, and add to the cores and parings some small inferior quinces cut in quarters, but not pared or cored; and pour in some more water, just enough to boil them. Cover the pan, and let them simmer for an hour.
High mass over, his Majesty sails back from Chapel, in the same magnificently piebald manner; and vanishes into the interior; leaving his Knights of the Holy Ghost, and other Courtier multitude, to simmer about, and ebb away as they found good. Geusau and his young Reuss had now the honor of being introduced to various people; among others "to the Prince de Soubise."
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