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So it came about that the Scandinavians lived in perpetual squabbles, could not bear one another, slandered one another, intrigued against one another. When men got drunk on the good Roman wine at the osterie, they abused one another and very nearly came to blows. Moreover, they frequently got drunk, for most of them lost their self-control after a few glasses.

The paved road snaked, and was but little frequented; they merely saw a few peasants in old felt hats, a white mule, and a cart drawn by a donkey, for it is only upon Sundays that the osterie or wine-shops are filled and that artisans in easy circumstances come to eat a dish of kid at the surrounding bastides. However, at one turn of the road they passed a monumental fountain.

Those of a humbler grade would often betake themselves to the establishments corresponding to the modern Italian osterie, where were to be obtained wine with hot or cold water and also cooked food.

He resolved to take a carriage, drive slowly to Posilipo, and eat his dinner there in some eyrie above the sea; watching the pageant that unfolds itself on the evenings of summer about the ristoranti and the osterie, round the stalls of the vendors of Fruitti di Mare, and the piano-organs, to the accompaniment of which impudent men sing love songs to the saucy, dark-eyed beauties posed upon balconies, or gathered in knots upon the little terraces that dominate the bathing establishments, and the distant traffic of the Bay.

And to pass the time he strolled out to one of the many "osterie," or wine- houses which abound in Rome, a somewhat famous example of its kind in the Via Quattro Fontane.

It was Sunday, and I sat between Alma in her riding habit and my husband in his riding breeches, while we ran through the Porta San Giovanni, and past the osterie where the pleasure-loving Italian people were playing under the pergolas with their children, until we came to the meeting-ground of the Hunt, by the Trappist monastery of Tre Fontane.

There are advantages in this aloofness, but it certainly lacks the camaraderie, the jolly good-fellowship, of those picturesque auberges and osterie where twenty or thirty of one calling are gathered together under one roof, meeting daily at table, where artistic criticism is pungent and free, artistic assistance ungrudging, tales of artistic experience and adventure racy, the atmosphere stimulative to the spreading out of every artistic theory possible to the sane and insane mind.

I went each day to slouch and idle in Naples, to sit before cafés and eat my frugal meal at one or other of the osterie which abound in the city, or to take my apératif at the liquoristi, Canevera's, Attila's, or the others'. I confess that I was mystified why I should have been sent to watch that woman.

The paved road snaked, and was but little frequented; they merely saw a few peasants in old felt hats, a white mule, and a cart drawn by a donkey, for it is only upon Sundays that the /osterie/ or wine-shops are filled and that artisans in easy circumstances come to eat a dish of kid at the surrounding /bastides/. However, at one turn of the road they passed a monumental fountain.

The paved road snaked, and was but little frequented; they merely saw a few peasants in old felt hats, a white mule, and a cart drawn by a donkey, for it is only upon Sundays that the osterie or wine-shops are filled and that artisans in easy circumstances come to eat a dish of kid at the surrounding bastides. However, at one turn of the road they passed a monumental fountain.