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The captain of the Club was he who could drink most beer without intermediate sighing, and whose face reckoned the proudest number of slices and mixture of colours. The captaincy was most in dispute between Dietrich Schill and Berthold Schmidt, who, in the heat and constancy of contention, were gradually losing likeness to man. 'Good coin, they gloried to reflect, 'needs no stamp.
He therefore sat down rather hastily at the supper-table in the middle of the room and attacked the preliminary appetisers, shrimps, caviare, and thin slices of raw ham, and the chief butler poured a light white wine of Germany into his large glass; for the Senator was fond of good eating and drinking.
Place it on the platter with the head at the left. Insert the fork firmly across the ridge of the breast-bone. Begin at the wing and cut down through the meat to the bone, the whole length of the breast. Cut down in the same way in parallel slices, as thin as can be cut, until you come to the ridge of the breast-bone.
There was also a plate of thin slices of bread, all neatly covered with a napkin. The landlord introduced his wife, and brought in his little five-year old boy. The food was served, and the health of the guest was drunk.
People of ordinary tastes, who liked to know what they were eating, could choose conventional beef or ham, encased in thin slices of bread of a delicate flavor quite new to them. Other persons, less easily pleased, were tempted by sandwiches of pate de fois gras and by exquisite combinations of chicken and truffles, reduced to a creamy pulp which clung to the bread like butter.
Oscar had taken a few lessons in cooking from his mother, before leaving home, and the two men had had some experience in that line of duty when out on hunting expeditious in Illinois, years before. So they managed to make coffee, fry slices of side-meat, and bake a hoe-cake of Indian-corn meal. "Hog and hominy," said Sandy's father.
Next he removed the lid from the other pot, exposing biscuits slightly browned; and evidently satisfied with these, he removed them from the coals. He stirred the slices of potatoes round and round; he emptied two heaping tablespoonfuls of coffee into the coffee-pot.
Pour over a small teacupful of water and cover with slices of cake which have been dipped in cold water; cover the whole with a buttered plate and bake slowly for two hours. Make a light dough the same as for apple dumplings, roll it out into a long narrow sheet, about quarter of an inch thick.
You may do lamb this way. Make several divisions with mashed potatoes and yolks of eggs mixed together and put on the dish, and bake it of a nice colour. In the first division put stewed spinach, in the second mashed turnips, in the third slices of carrots, in the fourth some button onions stewed in gravy, or any other kind of vegetables to make a variety.
Pumpkin. Choose a fine grained, high colored pumpkin, fully ripe, cut it in thin slices, about four inches long and two wide, to two pounds of pumpkin, put two pounds of sugar in a bowl, cut the peel of two lemons in rings, and squeeze the juice over the pumpkin, let it stand all night, the next day put it on to preserve with two tea cups of water, let it cook gently till the pumpkin seems clear and crisp, take it up, scald the lemon peel, and boil it in the syrup, cool it on dishes, and put it in a jar.
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