United States or Suriname ? Vote for the TOP Country of the Week !
This represented a beautiful woman lying on one of those beds of purple and gold on which the ancients used to take their repasts; all that the Romans had most recherche in meat, in fish, and in fruit, dormice in honey, red mullets, lobsters from Stromboli, and pomegranates from Sicily, ornamented the table, while on the ground some dogs were disputing for a pheasant, while the air was full of birds, which had carried off from the table, figs, strawberries, and cherries.
Nor was it the figure stooping at the table-edge with a hand reached for the light that caught his gaze, it was the gleam of that light clear upon a signet ring, and Villon's phrase rang in his ears "A martlet with three mullets in chief." Then the lamp flickered out.
And like the Mullets in one River glide, Let's still remain one till death divide. Thy loving Love and Dearest Dear, At home, abroad and everywhere.
But he went and sat outside the door and smoked. Madame Antoine busied herself in the large front room preparing dinner. She was boiling mullets over a few red coals in the huge fireplace. Edna, left alone in the little side room, loosened her clothes, removing the greater part of them. She bathed her face, her neck and arms in the basin that stood between the windows.
The three mullets on a gules wavy reversed, surmounted by the sinople couchant Or; the well-known cognizance of the house, blazed in gorgeous heraldry on a hundred banners, surmounting as many towers. The long lines of battlemented walls spread down the mountain to the Loire, and were defended by thousands of steel-clad serving-men.
"Immediately on our arrival Yellept, who proved to be a man of much influence, not only in his own but in the neighboring nations, collected the inhabitants, and having made a harangue, the purport of which was to induce the nations to treat us hospitably, he set them an example by bringing himself an armful of wood, and a platter containing three roasted mullets.
He refers to almost every fruit and vegetable and meat that we now use to cabbages, leeks, turnips, asparagus, beans, beets, peas, lettuces, radishes, mushrooms, truffles, pulse, lentils, among vegetables; to pheasants, ducks, doves, geese, capons, pigeons, partridges, peacocks, Numidian fowls, cranes, woodcocks, swans, among birds; to mullets, lampreys, turbots, oysters, prawns, chars, murices, gudgeons, pikes, sturgeons, among fish; to raisins, figs, quinces, citrons, dates, plums, olives, apricots, among fruit; to sauces and condiments; to wild game, and to twenty different kinds of wine; on all of which he expatiates like an epicure.
In Florida I many times saw large schools of mullets fretting and breaking the surface of the water with what seemed to be the tips of their tails. A large area would be agitated and rippled by the backs or tails of a host of fishes. Then suddenly, while I looked, there would be one splash and every fish would dive. It was a multitude, again, acting as one body.
In the middle of it, a pan full of oil sizzled over a smoky fire, sending out a repelling odor of tallow that took away one's breath. "Now, let's see what kind of fish we have caught today," said the Green Fisherman. He put a hand as big as a spade into the net and pulled out a handful of mullets. "Fine mullets, these!" he said, after looking at them and smelling them with pleasure.
As you can well imagine, the bass, the flounders, the whitefish, and even the little anchovies all went together into the tub to keep the mullets company. The last to come out of the net was Pinocchio. As soon as the Fisherman pulled him out, his green eyes opened wide with surprise, and he cried out in fear: "What kind of fish is this? I don't remember ever eating anything like it."
Word Of The Day