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We therefore paddled across the wet road to the inn, where, despite the somewhat rough surroundings, we enjoyed a capital dinner, cooked in the true French style. They are specially celebrated here for their asparagus, but the locusts had devoured all but a very few stalks, besides which they were held responsible, on the present occasion, for the absence of other vegetables and salad.

Vegetables are generally pretty cheap, potatoes hardly 1/2d. a pound, cauliflowers, brocoli, and asparagus at a much less price than in London; the finer sorts of fruits, as peaches, nectarines, apricots, greengages, grapes, etc., are very reasonable, but on the whole Paris is very little cheaper than London; the principal difference is in the wine, which is to be had at all prices from 5d. to 5s. a bottle, but by arranging with the Maison Meunier, 22, Rue des Saints-Pères, the house I have recommended, by taking a certain quantity, very good Bordeaux may be had, which will only come to about 1s. 6d. a bottle.

When these have work'd together, and stood a time, as directed in the foregoing Receipt, you will have a Fronteniac Wine of as rich a Flavour as the French sort, besides the Pleasure of knowing that all the Ingredients are wholesome. To preserve Asparagus.

I had seen ice on the little horse-pond that morning, and as we went through the garden we found the tall asparagus, with its red berries, lying on the ground, a mass of slimy green. Tony was barefooted, and she shivered in her cotton dress and was comfortable only when we were tucked down on the baked earth, in the full blaze of the sun. She could talk to me about almost anything by this time.

Slices of lemon cut into very small dice and stirred into drawn butter and allowed to come to the boiling point, served with fowls, is a fine accompaniment. Potatoes are good with all meats. With fowls they are nicest mashed. Sweet potatoes are most appropriate with roast meats, as also are onions, winter squash, cucumbers and asparagus.

"They have dared," he exclaimed, "to bring us Hollandaise sauce with the asparagus! A gastronomic indignity! It is such things as this which would endanger the entente between our countries." "I don't mind Hollandaise" Norgate ventured. "Then of eating you know very little," Herr Selingman pronounced. "There is only one sauce to be served with asparagus, and that is finely drawn butter.

Therefore, my dear young man, if you want to get moved on from your present status in business, change your life. When your landlady brings your bacon and eggs for breakfast, throw them out of window to the dog and tell her to bring you some chilled asparagus and a pint of Moselle. Then telephone to your employer that you'll be down about eleven o'clock. You will get moved on. Yes, very quickly.

There are to be strawberries in mid-February, they say, asparagus, grapes, melons! and a thousand crowns' worth of flowers in the rooms." "What are you talking about? There are a thousand crowns' worth of roses on the stairs alone." "And your gown is said to have cost ten thousand francs?" "Yes, it is of Brussels point, and Delphine, his wife, is furious.

Same can be deposited for safe-keeping in the safe at office. Music. It is doubtful if in all its hothouse garden of women the Hotel Bon Ton boasted a broken finger nail or that little brash place along the forefinger that tattles so of potato peeling or asparagus scraping. The fourteenth-story manicure, steam bath, and beauty parlors saw to all that.

Now and then, when a light dredge was hauled, the boys managed to catch breath and say a couple of words. "That 's Asparagus Island," 'Frisco Kid said, indicating the shore. "At least, that 's what the fishermen and scow-sailors call it. The people who live there call it Bay Farm Island." He pointed more to the right. "And over there is San Leandro. You can't see it, but it 's there."