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Sprinkle with salt and pepper, brush with melted butter and bake in a hot oven thirty minutes. Boil three large roes in water with a little vinegar for ten minutes. Plunge into cold water; wipe the roe dry. Mash the yolks of three hard-boiled eggs into a cup of melted butter, teaspoon of anchovy paste, tablespoon of chopped parsley, juice of half a lemon, salt and pepper to taste.
Cranberry sauce is eaten with roast turkey, roast fowls, and roast ducks. Then drain them, and put them into a covered pan with a very little water. Set them on coals, and simmer them till they are entirely dissolved. Then mash them with brown sugar, and send them to table cold to eat with roast meat, game or poultry.
"Shall I order the carriage round, sir?" said Harrison; "it is past one." "Yes; yet stay: the day is fine; I will ride; let the carriage come on in the evening; see that my horse is saddled; you looked to his mash last night?" "I did, sir. He seems wonderfully fresh: would you please to have me stay here with the carriage, sir, till the groom comes on with the other horse?"
"Well, why not you and Alfred come along and make it a family party, if that is what suits Bill, the boss?" If men would just make an end of women's hearts in a businesslike way, it would be so much kinder of them. Why do they prefer to use dull weapons that mash the life out slowly? Everything is at an end for me to-night, and that blow did it. It was a horrible cruel thing for him to say to me!
Mash the cheese to a smooth paste and add one-half cup of thick cream, one-half teaspoon of salt, one rounding teaspoon of sugar. Place in a small square mold, bury in salt and ice and let stand several hours. When ready to serve unmold, cut in squares, place each on a lettuce leaf, decorate the centre of the cheese square with a preserved fig and serve at once.
"Oh, I wish I could mash him!" muttered Ham Spink, between his set teeth. "Yes, and mash the whole crowd of 'em," added Dodder. "I hate the very sight of 'em!" "Do you know that they are talking about camping out again?" "What, this winter?" "Yes." "Where?" "That I don't know." "I'd like to spoil the trip for them." "So would I. Maybe we can do it too, if we watch our chances."
If you like mashed potatoes, take them up when barely done, sprinkle them with salt and mash them; put in a spoonful of cream and a small lump of butter; keep them hot till they are taken to table.
I was sent back to Cambrai in a wagon with an armed guard of three, exclusive of the driver and the mounted N.C.O. I was very annoyed on being told that the latter would receive the Iron Cross, and tried to impress on them that my discovery was entirely due to the horse, who deserved a bran mash.
Take soft yellow peaches, pare them, and cut them in quarters, give them their weight in sugar, put the peaches in the preserving kettle with a pint of water, without the sugar, and let them boil till they are well cooked, covered over with a plate, when done, mash them in the kettle till very fine, and stir in the sugar, let them cook slowly an hour, or they may be finished in a stone jar in the oven, or set in a stove boiler, and the water kept boiling all the time, they are not then so likely to burn as when finished over the fire, they will do with less sugar, if they are dried in the sun two days previous to preserving.
In some cases of gastric ulcer and cancer of the stomach, it is the only food that can be retained. Medical journal. CURRANT WINE. No. 1. The currants should be quite ripe. Stem, mash and strain them, adding a half pint of water and less than a pound of sugar to a quart of the mashed fruit.
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