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Boil these, and let them be tender; then serve it up hot, with a French Roll in the middle, and garnish with the raspings of Bread sifted, and slices of Lemon. Ketchup, in Paste. From Bencoulin in the East-Indies. There is a Kidney-Bean, we have here, which has a fine relish in it, as the Indians say, but in fact there is none but what they give it by Art.
No hands but hers must touch and garnish those little limbs; no dress or frill must touch them that had not wearied her fingers; no voice but hers could coax him off to Dreamland, and she and he together spoke some soft and unknown tongue and in it held communion.
When fish has boiled twenty minutes remove and arrange on platter. Strain the gravy and add the well-beaten yolks of two eggs, juice of two lemons, sugar to taste and twelve grated almonds. Let all come to a boil, then pour over the fish, sprinkle finely chopped parsley on top and garnish with sliced lemons. Bluefish, mackerel, shad, salmon and porgies may be cooked with this sauce.
Complicated garnish of iron-work entwines itself over the flights of steps in this awful street, and from these petrified bowers, extinguishers for obsolete flambeaux gasp at the upstart gas.
Garnish with the chopped parsley. This takes the place of both meat and starchy vegetables for either luncheon or supper. 1 dozen eggs 3 very red beets 1 quart of cider vinegar 24 whole cloves 1 teaspoonful of mustard seed 1 saltspoonful of celery seed 1 teaspoonful of salt 2 saltspoonfuls of pepper Hard-boil the eggs; plunge them into cold water and remove the shells.
To Tilly's deputies, who were entertained in a princely style, he gave a still plainer answer on the occasion. "Gentlemen," said he, "I perceive that the Saxon confectionery, which has been so long kept back, is at length to be set upon the table. But as it is usual to mix with it nuts and garnish of all kinds, take care of your teeth."
Boil four potatoes, cut them into blocks, and, when nearly cold, mix them with this dressing, and stand aside until very cold. Serve with a garnish of chopped celery or lettuce leaves. This will serve six persons. A mixture of vegetables, peas, beans, carrots, turnips, can be purchased, canned, at any grocery store.
Try out a few slices of bacon in a frying-pan; remove the bacon. Roll the oysters in fine bread-crumbs and sauté until brown on both sides. Place on hot buttered toast; sprinkle with lemon-juice and garnish with olives. Chicken a la Bechamel. Clean and season a fat hen. Put a few slices of chopped bacon in a saucepan; let get hot.
“Forced butter” is another form of garnish which adds much to the appearance of glazed ham or tongue. It is butter beaten to a white cream, then put in a forcer, and a pattern traced on the ham, which must be followed just as in icing a cake. A Few Ways of Cooking Vegetables.
But Gracian and Placidas were left to furnish and garnish the castles, for dread of King Claudas. Right so Merlin passed the sea, well victualled both by water and by land.
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