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Turkletaub's called "matzos klose," balls of unleavened bread, sizzling, even as she served them, in a hot butter bath and light-brown onions; a stuffed goose neck, bursting of flavor; cheese pie twice the depth of the fork that cut in; coffee in large cups. More cracking of nuts, interspersed with raisins. Ada, cunningly enveloped in a much-too-large apron, helping Mrs.
Mother came and pushed me aside, saying to herself I was good for nothing. In fact, my dear Jacob, one wants training to stand such heat, as one does to be a blacksmith. Mother said that making matzos teaches us to realize what some of the hardships were that our forefathers went through in Egypt.
The sofa was cushioned with two huge Russian pillows, inclosed in fresh white cases, for the master of the house to lean on, in commemoration of the freedom and ease which came to the Children of Israel upon their deliverance from Egypt. Placed on three covered matzos, within easy reach of the master, were a shank bone, an egg, some horseradish, salt water, and a mush made of nuts and wine.
Everything in this house was strictly orthodox and as old-fashioned as the American environment would permit That there was not a trace of leavened bread in the house, its place being taken by thin, flat, unleavened "matzos," and that the repast included "matzo balls," wine, mead, and other accessories of a Passover meal, is a matter of course Mr.
Each family is forced to bake its own matzos, as none can be bought from abroad. It was no easy matter, I can tell you, especially the baking, and it is a good thing we had strong teeth, as the matzos are not rolled out as thin as in London and are pretty hard to eat. There's a lot of fun attached to making matzos, but I am thankful the baking comes only once a year.
"As each family in turn gets the use of the public baking-oven, it is necessary to start soon after Purim to prepare the special flour used for matzos. In every house a room is set apart and thoroughly cleansed for the wheat, which is laid out on large trays.
By this time the library assistant is well known in the neighborhood, and unlike the collector and the curious social uplifter who are often treated with sullenness and defiance, she receives every consideration and assistance. Now at Yom Kipper, Rosh Hashana, Pasach and other holidays, we are invited to break matzos and eat rare native dishes with the families of the children.
"After a few hours of hard work all the newly baked matzos were put in a basket, in which had been laid a clean table-cloth; and, when all had been carefully packed in, they were covered with another white cloth. What I felt most was not being allowed to taste a bit, for it is forbidden till Seder to eat any of the matzos.
Soon the cook came in and filled some glasses with wine from two bottles, one yellow, one red. Then she gave to each person exactly one and a half matzos; also some cold meat, burned almost to a coal for the occasion. The young man bless him who had the honor to perform the ceremonies, was, fortunately for us all, one of the passengers.
If you get mad with him and try to ask him where he stays every night is all that can cause me worry. It's natural a handsome boy like ours should sow what they call his wild oat. With such a matzos face like poor Leo, from where he broke his nose, I guess it ain't so easy for him to have his wild oat. Promise me, Mosher, you won't ask one question or get mad at him.
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